MUAS Coffee BURUNDI KAYANZA Filter (Fully Washed) 250g

MUAS Coffee | Burundi Kayanza — Filter (Fully Washed) | 250 g
Roasted for MUAS by Kafar Roastery (Gliwice, Poland). Served at MUAS COFFEE in Warsaw.

Single origin specialty coffee for filter from Burundi (Kayanza). Fully washed, Red Bourbon. In the cup: grapefruit, cherry, and black tea — clean structure, freshness, and a crisp finish. Score: 86.

Taste profile

Notes: grapefruit • cherry • black tea

Details

• Best for: filter (V60, dripper, Chemex, drip)
• Origin: Burundi, Kayanza
• Process: fully washed
• Variety: Red Bourbon
• Score: 86
• Weight: 250 g
• Storage: keep in a cool, dry place; best enjoyed within 6 months from roast date

Roasted for MUAS by Kafar — dialed for filter clarity and consistency.